FDA Shares Testing Results for PFAS in Clams

By Food and Drug Law at Keller and Heckman | The National Law Review | December 19, 2024

Read the full article by Food and Drug Law at Keller and Heckman (The National Law Review)

"On December 18, 2024, the U.S. Food and Drug Administration (FDA) shared its latest test results for per- and polyfluoroalkyl substances (PFAS) in clams as follow up to its findings in the 2022 PFAS in seafood survey. The results of FDA’s testing are used to help the agency better understand PFAS in commercially available foods and identify foods or types of foods that would benefit from targeted surveys, to help ensure a safe and nutritious food supply."

Location:

• North AmericaUS

Topics:

• ChemicalsPFAS
• Environment
• Wildlife
• Affected community
• Health
• AgenciesFDA