Forever Chemicals Are Everywhere. Here’s How to Limit Your Exposure
By Joe Fassler | The New York Times | April 14, 2023
Read the full article by Joe Fassler (The New York Times)
"Here’s the bad news: Forever chemicals are everywhere. These toxic compounds, known as per- and polyfluoroalkyl substances (PFAS), are often used in goods that resist water and grease like packaged foods, cookware, furniture, and outdoor apparel.
PFAS exposure has been linked to a host of health risks, from cancer to fertility issues, and its prevalence in consumer goods means that PFAS are now routinely found in soil, drinking water, our homes, and our bodies.
The good news is that though no one can avoid PFAS entirely, you can take specific actions to reduce exposure and risk to your long-term health."
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