‘Forever’ chemicals in cookware linked to liver cancer in first human study

By Hannah Sparks | New York Post | August 9, 2022

Read the full article by Hannah Sparks (New York Post)

"There’s growing evidence that regular exposure to man-made “forever” chemicals, which are used in a variety of household products, are linked to rising cancer rates.

A new study that examined the correlation between liver cancer and the presence of these chemicals in humans found that people with the highest levels of exposure have 350% greater odds of eventually developing the disease.

The term “forever” chemicals refers to the more than 4,700 available types of perfluoroalkyl and polyfluoroalkyl substances, or PFAS, used widely across manufacturing industries — named as such because the substances degrade very slowly and build up over time, in soil, drinking water and in the body."