High levels of ‘forever chemicals’ in deer prompts ‘do not eat’ warnings for hunters

By Patrick Whittle | Time | October 6, 2022

Read the full article by Patrick Whittle (Time)

“(PORTLAND, Maine) — Wildlife agencies in the U.S. are finding elevated levels of a class of toxic chemicals in game animals such as deer—and that’s prompting health advisories in some places where hunting and fishing are ways of life and key pieces of the economy.

Authorities have detected the high levels of PFAS, or per- and polyfluoroalkyl substances, in deer in several states, including Michigan and Maine, where legions of hunters seek to bag a buck every fall. Sometimes called ‘forever chemicals’ for their persistence in the environment, PFAS are industrial compounds used in numerous products, such as nonstick cookware and clothing.

The U.S. Environmental Protection Agency launched an effort last year to limit pollution from the chemicals, which are linked to health problems including cancer and low birth weight.

But discovery of the chemicals in wild animals hunted for sport and food represents a new challenge that some states have started to confront by issuing ‘do not eat’ advisories for deer and fish and expanding testing for PFAS in them."

This content provided by the PFAS Project.