Showing 151-165 of 204
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Charting a Path: PFAS Testing Methods
Events
1 Sep 2020
Join an informal, multi-stakeholder group webinar where information sharing and discussion across manufacturers, retailers, health care organizations, governments, and NGOs provide a platform for real solutions to PFAS in food service ware and packaging applications.
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[Report] Screening of Poly- and Perfluoroalkyl Substances (PFASs) and Extractable Organic Fluorine (EOF) in the Blood of Highly Exposed People
Science
26 Aug 2020 | Swedish Environ. Prot. Agency
This report summarises the findings of an investigation into the occurrence of PFAS in the blood of people living in the municipality of Ronneby, Sweden.
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Report: Big Mac cartons, Whopper wrappers, and other fast food packaging found to contain PFAS “forever chemicals”
News
7 Aug 2020 | The Counter
The new report by Mind the Store / Toxic-Free Future is the first to look at a broader range of specific fast food burger chains across 3 regions—New York State, Washington State, and the Washington, D.C. metropolitan area.
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Goodbye to some PFAS in food packaging
News
5 Aug 2020 | C&EN
Chemical manufacturers are planning to gradually ramp down sales of certain short-chain PFAS used as grease-proofing agents on fast food wrappers, take-out containers, and other paper-based food packaging, the FDA announced July 31.
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FDA Announces the Voluntary Phase-Out by Industry of Certain PFAS Used in Food Packaging
Policy
4 Aug 2020
The FDA is announcing the voluntary phase-out of a certain type of short-chain PFAS, that contain 6:2 FTOH, which may be found in certain food contact substances used as grease-proofing agents on paper and paperboard food packaging.
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[Blog] FDA takes an important step by phasing out paper greaseproofing agents containing a specific PFAS
News
4 Aug 2020 | EDF
FDA secured voluntary agreements with three companies, Archroma, Asahi Glass, and Daikin, to phase-out products based on 6:2 FTOH. The action affects 15 food contact substance notifications approved by the agency between 2006 and 2016.
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FDA announces voluntary phase out of PFAS used in food packaging
News
3 Aug 2020 | Food Poisoning Bulletin
Three manufacturers have agreed to a 3 year phase out of PFAS by gradually eliminating their sales of compounds that contain 6:2 FTOH for use as food contact substances. This phase out will begin in 2021. It may take up to 18 months after that three year time frame to exhaust existing stocks of products.
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New York Legislature approves bill to ban PFAS in food containers
Policy
28 Jul 2020
In what may be the latest battlefront over potentially toxic PFAS chemicals in the environment, the state Legislature has approved a bill that would ban using the substances in food packaging.
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NY legislators vote to ban PFAS chemicals in food packaging
News
24 Jul 2020 | WENY News
If Governor Cuomo signs the measure, PFAS will no longer be allowed as a coating on wrappers, cardboard, plastic containers, or other materials found in some fast food and grocery store establishments.
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Disposal of products and materials containing per- and polyfluoroalkyl substances (PFAS): A cyclical problem
Science
21 Jul 2020 | Chemosphere
PFAS-containing wastes create repeated cycles of contamination in all disposal pathways: landfilling, wastewater treatment, and incineration.
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Perfluoroalkyl substances in the Lingang hybrid constructed wetland, Tianjin, China: occurrence, distribution characteristics, and ecological risks
Science
5 Jul 2020 | Environ Sci Pollut Res Int
HFPO-DA with high toxicity was detected in wetlands for the first time.
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Will Congress finally address toxic 'forever chemicals?'
Policy
30 Jun 2020
The haunting folk song refrain, “When will we ever learn?” could apply well to the reckless manufacture of a class of harmful chemicals called PFAS.
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[Webinar] Symposium: Science Gaps for Risk Assessment of PFAS in Food
Events
23 Jun 2020
ILSI North America will be hosting a webinar concerning the status and challenges of PFAS detection and analysis, exposure routes, and toxicity mechanisms in foods and ingredients.
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[Dissertation Defense] Chemical substitution with a life cycle perspective: The case of per- and polyfluoroalkyl substances in durable water repellents
Events
12 Jun 2020
The aim of the research presented in this thesis was to support the process of substitution of side-chain fluorinated polymers in durable water repellents, that give rise to emissions of hazardous PFAS.
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[Science Selection] PFAS in Food Packaging: A Hot, Greasy Exposure
Science
2 Jun 2020 | EHP
Recent scientific publications regarding PFAS in food contact materials are discussed.